Michelin-starred Chef Vineet Bhatia's 'Ziya' is now open in The Oberoi, Gurugram. Enjoy hearty meals that are all about classic Indian flavours and modern blends
Udupi cuisine offers much to savour. Known for its exquisite vegetarian dishes rooted in generations-old recipes, it offers diverse flavours that will leave you longing for more. Join us on a flavourf ...
Renowned for its culinary richness, Tamil Nadu boasts an impressive array of Geographical Indication-tagged foods, showcasing a harmonious blend of heritage and innovation
From India’s first one-woman show by Jamie Lever, to Asia’s premier craft spirits festival, to a live K-Pop extravaganza, to a reggae pop concert by UB40, you will find plenty of reasons to have some ...
Stretching from Maharashtra to Goa and Karnataka, the Konkan belt is home to seasonal rivers and heavy rainfalls, which meant that the cuisine here developed to incorporate locally available seasonal ...