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India has reopened tourist visas for Chinese nationals worldwide, marking a key step in rebuilding travel and diplomatic ties

India has resumed issuing tourist visas to Chinese citizens from July 24, ending a five-year suspension. The move follows recent talks between External Affairs Minister S Jaishankar and his Chinese co ...

A celebration of Cantonese flavours and festive cheer, Jade's special menu, featuring the delectable Shiitake and Bamboo Shoot dish, is a must-try

Built in 1919, the Kwan Kung temple is the only relic of the city’s Chinatown that once existed in the 1950s and 60s. Here's why you should visit it during your Mumbai trip

Hang out at the Apeejay lit fest, explore the city on the oldest operating electric tramway in Asia, experience the Chinese New Year in Chinatown, watch a cult play... take your pick from a wide vari ...

If you are looking for a getaway with your partner and want to experience something special together, here is all that you can enjoy in Hong Kong this time of the year

Atchew or Tong Achew was the first Chinese to settle down in Calcutta in 18th century. Every year after the Lunar New Year, the Chinese community of Kolkata visit his grave in Achipur to pay tributes

Once a cultural symbol of Kerala, the much-photographed Chinese fishing nets are ill-maintained and fast disappearing from the Kochi coastline. The ingenious, but neglected, way of fishing has only re ...

Kolkata-based chef Katherine Chung tells us about Hakka Chinese food which essentially consists of dishes that are pickled, cured or smoked, and bear a strong influence of Cantonese style of cooking

The Thai Prime Minister, Srettha Thavisin, is determined to increase tourism revenue to around USD 100 billion next year with this move

From converted dorms that once housed workers from China to decades-old family-run restaurants, here's where to get a taste of Kolkata Chinese

Doing the 6am chow at Tiretta Bazaar, Calcutta, is a rite of passage for those who call the city home