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Switzerland has been the ultimate holiday destination for avid travellers for years now, and its appeal has only increased with time. But have you ever pondered how and why Switzerland has been able to capture the imagination of travellers worldwide, year after year? The answer lies in its longstanding commitment to the well-being of our planet, a dedication that predates the global focus on sustainability. In Switzerland, sustainability isn't just a trend; it's a way of life—an enduring commitment to preserving the planet for generations.
Since its pioneering introduction of the Swisstainable strategy in 2021, Switzerland has remained steadfast in its mission to safeguard its natural resources and treasures for future generations. Through a series of green initiatives in eight different areas of living, the country has set a lofty standard on the global stage
Switzerland boasts one of the world's most extensive railway networks, with over 11,000 trains traversing the SBB network daily. Covering a staggering 3,000 kilometres, these trains are powered by renewable energy, significantly reducing carbon emissions and advancing sustainable travel.
The Forest Act, dating back to 1876, diligently protected and preserved Swiss forests, ensuring their continual expansion. Today, 31 per cent of Switzerland is forested, with one-seventh of its land designated as national parks, safeguarding diverse ecosystems and natural beauty.
Since the discovery of the health-promoting benefits of Davos' mountain air in 1853, Switzerland has drawn visitors from across the globe seeking its pristine climate and therapeutic resorts. With some of Europe's lowest pollution levels, Switzerland sets the standard for clean, breathable air.
Known as the "water castle of Europe," Switzerland harbours approximately 6 per cent of the continent's freshwater reserves. Its pristine rivers, including the Rhone, Rhine, Ticino, and Inn, are clean water sources drinkable from taps and fountains throughout the country.
Swiss retailers lead the charge in environmental consciousness, boasting the highest per capita consumption of organic products globally. Their commitment to sustainability places them at the forefront of the organic movement.
Nearly 200 Swiss restaurants are dedicated to enhancing sustainability daily. Through practices such as energy-efficient cooking, local ingredient sourcing, and innovative food waste reduction, these eateries offer a gastronomic experience that prioritises environmental stewardship.
Switzerland boasts an impressive recycling rate of nearly 85 per cent for PET bottles alone, repurposing them for new uses. Its dedication to responsible waste management minimises environmental impact, setting a global example for responsible recycling practices.
An increasing number of Swiss tourist accommodations embrace eco-friendly practices, prioritising energy efficiency, renewable resources, and organic food options. Swiss hospitality blends luxury with environmental responsibility, offering guests the opportunity to relax and reconnect with nature sustainably.
