In a historic event held at Srinagar’s Dal Lake, over 150 women participated in the first-ever all-women boat race, marking a milestone for women’s empowerment in Kashmir. This unique event, organised by Kashmir’s renowned athlete and water sports pioneer Bilkis Mir, aimed to break stereotypes and encourage women to participate in water sports.
Bilkis, who has worked for years training Kashmiri women, also holds the honour of being India’s first female Chief Jury at the upcoming Paris Olympics. For her, this day represented a major victory in showcasing the hidden athletic talents of Kashmiri women on an inclusive, supportive platform.
The event, conducted on the iconic Dal Lake, saw women from different backgrounds coming together, each determined to push boundaries and defy expectations in a field traditionally dominated by men. Participants not only received certificates and cash prizes, but the top three finishers earned special awards as well.
The boat race isn’t just about sports; it symbolises the empowerment of women, showcasing how sports can bridge social gaps, bring recognition, and create new avenues for Kashmiri women in competitive arenas. This race could pave the way for future initiatives, allowing more women from the Valley to embrace and excel in sports, breaking longstanding societal barriers.
Dal Lake, set against the Zabarwan Mountains in Srinagar, is one of India’s most iconic tourist attractions. Known as the “Jewel in the Crown of Kashmir,” the lake spans around 18 square kilometres and is renowned for its beauty, floating gardens, and traditional Kashmiri houseboats.
Visitors can stay on these houseboats, often ornately decorated with intricate wood carvings and offering a serene experience amidst the calm waters. Shikara rides – traditional Kashmiri wooden boats – are a tourist favourite, providing a peaceful way to explore the lake and its unique floating market. Every morning, this market comes alive with vendors selling fresh produce, flowers, and handmade crafts directly from their boats, allowing visitors to witness Kashmir’s water culture.
(With inputs from multiple reports)