If there&rsquos one thing that Delhites won&rsquot compromise on, it&rsquos their chaat. &ldquoHell hath no fury like a deceived Dilliwalla&rdquo. The capital is immensely proud of the variety it offers in terms of chaat. Unfortunately, the pandemic and the recent second wave haven't really let the Capital's foodies enjoy their bhalla papdi and aloo chaat, what with heightened hygiene concerns during the pandemic and the lockdown not letting establishments function as actively.
But like it did a while ago with biryani, that other national obsession, ITC has again managed to show up at the foodie alley. This time, it's with our beloved street food delights, and the culture they represent in northern India. Relish a flavourful burst of delicacies as ITC Maurya presents its signature Chaat and Chat menu, evocative of the joyous chatter and delight associated with the street foods of India. This scrumptious menu has been curated painstakingly by the brand's food sherpas and mindfully prepared by their master chefs.
The next best thing about this menu is the sheer variety of flavours on offer so one can choose from carefully crafted lip-smacking delicacies that stay true to authentic Indian street food culture. The Chaat & Chat Menu is available through delivery and takeaway from Gourmet Couch selection.
Street fare is all about a riotous melange of varying flavours and textures, and one can opt for golgappa with teekha mirch, jal jeera, khasta papdi with dahi, dahi gujjia, chana kulcha, kachodi with dahi haldi ke aloo, and even sweets such as the universal favourite, gulab jamun.
The menu captures the flavours of Delhi&rsquos legendary food culture filled in a joyful box. The snacks are prepared to the highest standards of safety and hygiene in accordance to ITC Hotels &lsquoWe Assure&rsquo protocols.