Thalassery in Kerala is a charming coastal town with a rich history and cultural significance. Located about two hours north of Kozhikode, it used to be famous for pepper trading, with its grand, fading spice warehouses by the sea. It is said to be the birthplace of cricket in India, and the enchanting aromas of the first cake ever baked in the country once filled its streets. Thalassery is also renowned for being the birthplace of the Indian circus, a captivating fusion of kalari exercises and movements from other art forms pioneered by the legendary Keeleri Kunhikannan almost a century ago. Thalassery is also known for its unique biryani, which stands out due to the blend of cultural influences evident in its preparation.
Originating from the Malabar region, particularly Kerala, this biryani is both sweet and spicy. The variety of biryani in this region is as diverse as the different cultures and ethnic groups within. Thalassery Biryani uses Khyma or Jeerakasala, an indigenous variety of rice, instead of the traditional basmati rice. Other ingredients in this biryani include Malabar spices, meat or chicken, fried onions, fennel seeds, and sautéed cashews and raisins. The Khyma is cooked separately from the meat and is only mixed together during serving. Here are the places to eat the best Thalassery Biryani in Thalassery.
Paris Restaurant in Thalassery is known for serving the best Thalassery biryani in town. This old-school restaurant is trendy among food enthusiasts. The restaurant is divided into small rooms with three to four tables, each offering a unique ambience. Don't miss the opportunity to try the Thalassery fish biryani, made with short-grained local rice and white aikora or kingfish, also known as king mackerel in Thalassery, Kerala.
Address: Mattampram Road, NH 66, Thalassery, Kerala 670101
The Thalassery biryani at this restaurant is a delightful departure from the norm. It's not your typical heavy dish—instead, it boasts a perfectly balanced blend of spices and just the right amount of oil in the rice. What makes it truly stand out is the use of Lagon chicken, a rare and flavourful choice. Additionally, don't miss the opportunity to try their Kuzhi Mandhi, a renowned and flavourful Arabic dish.
Address: Manavatty junction, AVK Nair Road, Pallithazhe, Narangapuram, Thalassery, Kerala 670101
If you're on the hunt for a genuine Thalassery biriyani experience, then Ithathas Kitchen is the best restaurant in Thalassery. The ambience is just perfect—neither too crowded nor too quiet—and the food is simply delightful. What's more, they go the extra mile by customising the spice levels and other options to cater to each customer's individual tastes and preferences.
Address: Ithaathas Kitchen, No.9, 180A, Chonadam, Thalassery, Kerala 670107
Embark on a culinary journey through the rich and diverse flavours of regional biryani dishes from India alongside some delectable Arabian and Chinese fare at this restaurant in Thalassery. The Thalassery biryani here is a true delight for the senses, and you must experience the flavours of the biryani, pothunkaal, and alfaham. Conveniently situated near the Thalassery police station, this establishment truly comes alive at night, offering an ambience not to be missed.
Address: Gundert Road, near State Bank of India, Thalassery, Kerala 670101
The charming and intimate National Hotel is renowned for serving the finest Thalassery biryani in the area. Additionally, it has gained a reputation for its delectable seafood dishes specific to the Thalassery region. The nostalgic atmosphere is enhanced by an antique radio playing lively tunes from the local FM station, contributing to the establishment's cheerful ambience.
Address: NH 66, Palissery, Thalassery, Kerala 670104