An F&B capital in its own right, Goa has undoubtedly earned its place among the top destinations for stunning nightlife. However, figuring out where to eat in this coastal state can be a challenge for even the most seasoned foodies. While winter may not touch this sunny state, the season is perfect for enjoying your favourite drink at one of the many stunning restaurants that offer an excellent al-fresco dining experience under the stars.
With cosy outdoor spots providing stellar food and local brews, you can enjoy a delightful evening at these intimate eateries in Goa.
Inspired by the Portuguese era, Maai offers an eclectic mix of good food and a hipster crowd of youngsters eager to let their hair down. Founded by Ranbir Nagpal, Atul Chopra, Gurmeet Singh Arora, and Columbus Marquis, this gem is located in Assagao. Maai's interior showcases a vernacular design style combined with traditional architecture, built using sustainable materials.
With wooden accents throughout and vibrant yellow walls, Maai provides an authentic pub-grub experience. Most of the furniture in the restaurant has been upcycled from various available products, emphasizing their commitment to sustainability. Their specials include avocado hummus wrap and the chef's special seafood broth.
Address: H.No 491, Bouta Waddo, Assagao, Goa 403507
"Stroll down to the beach for a quick dip while the kitchen puts together a delicious gourmet café meal inspired by local produce, fresh seafood, and the land. The gorgeous view of the Arabian Sea comes for free," claims Olive's website, and rightly so. With a pristine view of the choppy Vagator beach, Olive Goa's al-fresco seating is plush, making it a popular spot for travellers looking to unwind with good food. True to its reputation, this restaurant will entice you to put up your feet and sway to good ol' jazz music as the sun sets.
Address: Unit 1, Vagator Helipad, Big Vagator, Anjuna, Goa
Located right by the sea, you're in for a genuinely indulgent treat at Yazu, where you can indulge all your senses. Take a break from Goan food and head to this pan-Asian restaurant. Enjoy a warm tipple as the sun sets on the beach club, surrounded by a calming sea breeze and swaying postcard palm trees.
Address: Marquis Beach Resort, Dando, Candolim, Goa
The rustic beachy vibe is a staple of most Goa restaurants, but ECO takes it a notch higher with its long, curvy bar reminiscent of tiki bars on the beach. Experimental and quirky in equal measure, this restaurant features a kitchen and bakery designed in classic carob brown with wooden detailing that preserves its timeless charm. The kitchen and bakery facade serve as a stunning focal point, while the outdoor landscape offers beautiful wooden benches and captivating views. Head here for incredible live music performances in the evening.
Address: House No. 1049/2, Survey No. 16/1, Grand Pedder Field, Peddem, Goa
Set on an open-air terrace with unfettered views of the calming Sal River, the Riverside outlet at St. Regis in Goa offers a unique interpretation of modern Italian cuisine. Signature dishes can be beautifully paired with an exquisite selection of fine wines. Riverside showcases the deep nuances of the finest sourced ingredients, elevated by local seafood and handcrafted cocktails.
Address: Mobor, Cavelossim, Goa